Comments for BiteClub Eats

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01/29/12--07:52: Comment on Starks buy Ravenous by Roberta Curiale (chan 1103590)

We love all your restaurants. Just ate at Starks the other night. Keep up the good work. We will be at the new one when it opens..


01/29/12--07:53: Comment on Buddha’s Hand Cake with Rangpur Lime Butttercream Recipe by Laurie Figone (chan 1103590)

Heather, My Meyer Lemon tree is loaded...will use lemons and limes! Gotta love citrus : ))


01/29/12--10:16: Comment on Hooters to open Monday by MisterSpock (chan 1103590)

Interesting Captain. T&A on the menu.


01/29/12--10:49: Comment on Buddha’s Hand Cake with Rangpur Lime Butttercream Recipe by paula oandasan (chan 1103590)

we have a Buddha hand tree here in Sebastopol with 5 fruits on it. we are charging $5.00 each. they are organic and smell sooooo good. thanks for the great recipe.


01/29/12--11:29: Comment on Starks buy Ravenous by Scott (chan 1103590)

Sorry to see Ravenous go, but happy that a good local restaurant group like Starks are taking over the space!


01/29/12--17:12: Comment on Canevari’s: New Blood for Old School Italian Ravioli Factory by Scooter (chan 1103590)

If you are going to run things Ed's way you need to adopt the position that women are second class, learn to talk down to and degrade them.


01/29/12--17:43: Comment on Buddha’s Hand Cake with Rangpur Lime Butttercream Recipe by Oz (chan 1103590)

This looks lovely!


01/29/12--18:12: Comment on Jacinto’s Kitchen by SRFoodie (chan 1103590)

Really diner food with very small portions and high prices (about $30 per person without drinks, tax or tip). This is not Napa Valley cuisine, but a place that is probably competing with the Villa, but without the Villa service, quality of food or portions (did I say VERY small portions?). The service is still getting organized and the very small lasagne comes with no meat, a few mushrooms, a little cheese and marinara sauce. They DO NOT have Parmesan cheese to grate over. If I lived in Oakmont, had a very small appetite and plenty of money and liked senior center cafeteria food, and did not want to drive into Santa Rosa, Kenwood, Glenn Ellen or Sonoma, then I guess this would be my new favorite place (I think there are enough people who fit that description to keep this place open, but don't expect food, service or pricing (portions) anywhere near what we get locally.


01/29/12--18:48: Comment on Jacinto’s Kitchen by Yoga Master (chan 1103590)

"I’d really suggest going for the Oaxacan food> It’s kind of their specialty."???? BiteClub: Have you seen the menu? There are only two Mexican items on the menu (sweet tamales and chicken Mole), unless you consider the Lamb Tostada "Oaxacan ". This is not a Mexican place (it may be a whole lot more interesting if it was a kicked-up Oaxacan place, like Las Camilias does in San Rafael). As many have said, there is no central theme to the menu and the food is pretty expensive for what you get and the lack of flavor. Perhaps, they will iron out the issues (Sweet T's in Santa Rosa did and they are rocking!)


01/29/12--23:36: Comment on Hooters to RP in January 2012 by Duder (chan 1103590)

"Hooters is a place of big breasted women, men drinking to execess, and alot of f***king." Wow... that's not what I've heard about the place, but you're saying I stand a good chance of getting my lance waxed if I go there? In that case, I'll be there opening night. Woohoo!